Ginette Wessel
Broschiertes Buch

Mobilizing Food Vending

Gourmet Food Trucks in the American City

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This book investigates the gourmet food truck movement in the United States and provides a clearer understanding of the social and economic factors that shape vendor autonomy and industry growth. Case studies in a variety of American cities frame a discussion of food trucksâ rights, displacement, and resiliency.