Leek and Five Flavor Berry

Leek and Five Flavor Berry

Super Foods and Super Fruits, from West of Asia to North Eastern China

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The most important health benefits are anti-asthma, antiseptic, diuretic, antibacterial, antioxidant, antifungal and it is good to protect skin against damage and decreasing the risk of gastrointestinal diseases. S. Chinensis has been used to treat sleep disorder in traditional Chinese medicine and a tonic for kidney and brain in traditional Chinese medicine. Its extracts may apply as a preservative and as an additive to increase the flavor, taste and nutritional value of food. The five important components of S. Chinensis are Schisandrol B, Schisandrin A, Gamma-Schisandrin, Gomisin N and Schi...