Xiujun Cai

Broschiertes Buch

Laparoscopic Hepatectomy

Atlas and Techniques

Beschreibung

This book introduces laparoscopic surgeries in liver resection using the technique of curettage and aspiration. Surgical procedures, techniques and special instruments are described in this book. Each step is explained and illustrated with high-quality figures, hand-drawings and videos. This atlas will serve as a step-by-step guide for laparoscopic liver resection.

Autor

The author, Xiujun Cai,  is a Professor of Zhejiang University and the President of Sir Run Run Shaw Hospital, Zhejiang University, Hangzhou, China.

Produktdetails

• Verlag: Springer / Springer Netherlands / Zhejiang University Press
• Artikelnr. des Verlages: 978-94-024-0408-1
• Softcover reprint of the original 1st edition 2015
• Seitenzahl: 332
• Erscheinungstermin: 23. Oktober 2016
• Englisch
• Abmessung: 254mm x 178mm x 17mm
• Gewicht: 702g
• ISBN-13: 9789402404081
• ISBN-10: 9402404082
• Artikelnr.: 49126152