Kids Can Cook Anything!
The Complete How-To Cookbook for Young Chefs, with 75 Kid-Tested, Kid-Approved Recipes
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"Have you ever wondered about the best way to chop an onion or separate an egg? Or even how to make fancy-looking Chocolate Pastry Puffs for breakfast and Oven-Baked Chicken with Teriyaki Sauce for dinner? This book answers all those questions and more. Learn to cook like a pro--it's easier than you think, especially with all the video resources included in the book!"--
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