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Improving Health of Army Personnel Through Functional Foods Assessment
Monika Rathee
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Improving Health of Army Personnel Through Functional Foods Assessment

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"Improving Health of Army Personnel Through Functional Foods Assessment" by Monika Rathee is a groundbreaking study that focuses on enhancing the health and well-being of army personnel through the incorporation of functional foods. With a deep understanding of the unique challenges faced by military personnel, the author delves into the assessment and utilization of functional foods to optimize the physical and mental health of army personnel. Through extensive research and analysis, Rathee explores the potential benefits of functional foods in promoting overall health, combating nutritional ...