Broschiertes Buch

How Canadians Communicate VI

Food Promotion, Consumption, and Controversy

Herausgeber: Elliott, Charlene
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Food nourishes the body, but our relationship with food extends farbeyond our need for survival. Food choices not only express ourpersonal tastes but also communicate a range of beliefs, values,affiliations and aspirations-sometimes to the exclusion ofothers. In the media sphere, the enormous amount of food-related adviceprovided by government agencies, advocacy groups, diet books, and so oncompete with efforts on the part of the food industry to sell theirproduct and to respond to a consumer-driven desire for convenience. Asa result, the topic of food has grown fraught, engendering sometimesa...