General View of the Agriculture of Lancashire, With Observations On the Means of Its Improvement
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This classic work is a pioneering study of agriculture in Lancashire, one of England's most populous and important counties. Dickson provides a detailed analysis of the region's farming practices, as well as recommendations for how to improve yields and efficiency. This edition includes a new introduction that contextualizes the book within the broader history of British agriculture and highlights its relevance for contemporary policymakers and scholars. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This ...
This classic work is a pioneering study of agriculture in Lancashire, one of England's most populous and important counties. Dickson provides a detailed analysis of the region's farming practices, as well as recommendations for how to improve yields and efficiency. This edition includes a new introduction that contextualizes the book within the broader history of British agriculture and highlights its relevance for contemporary policymakers and scholars. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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