Fruits Of The Hawaiian Islands: In Three Volumes. Vol. I. Illustrated By Thirty-six Half-tone Plates With Descriptions Of Same
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In this three-volume set, Gerrit Parmile Wilder presents detailed descriptions and illustrations of fruits found throughout the Hawaiian Islands. Volume I features thirty-six half-tone plates and comprehensive descriptions of each fruit. This work is a must-have for anyone interested in Hawaiian agriculture, botany, or the culinary arts. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, yo...
In this three-volume set, Gerrit Parmile Wilder presents detailed descriptions and illustrations of fruits found throughout the Hawaiian Islands. Volume I features thirty-six half-tone plates and comprehensive descriptions of each fruit. This work is a must-have for anyone interested in Hawaiian agriculture, botany, or the culinary arts. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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