Foods and Culinary Utensils of the Ancients
Charles Martyn
Broschiertes Buch

Foods and Culinary Utensils of the Ancients

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CONTENTS "In the beginning"-The coming of the nations Assyria and the other kingdoms of the "tawny men" Egypt and the Egyptians The "vegetable kingdom" of Ancient Egypt Greece before the age of luxury Rome in the days of her greatest prosperity The ancient Jews The Chinese