Colleen Taylor Sen

Gebundenes Buch

Feasts and Fasts

A History of Food in India

Beschreibung

Feasts and Fasts: A History of Indian Food is an exploration of Indian cuisine in the context of the country's religious, moral, social and philosophical development.

Autor

Colleen Taylor Sen is a food writer and journalist specializing in the cuisine of India. She is the author of Indian Cuisine and Culture and a regular contributor to such publications as Travel and Leisure, Food Arts, the Chicago Sun Times, the Chicago Tribune, and the Globe and Mail.

Produktdetails

• Foods and Nations
• Verlag: Reaktion Books
• Seitenzahl: 336
• Erscheinungstermin: 1. November 2014
• Englisch
• Abmessung: 241mm x 164mm x 30mm
• Gewicht: 986g
• ISBN-13: 9781780233529
• ISBN-10: 1780233523
• Artikelnr.: 40621936