Enzyme Technology
Broschiertes Buch

Enzyme Technology

III. Rotenburg Fermentation Symposium 1982, Schloßhotel 'Wilhelmshöhe' Kassel, 22nd-24th September 1982

Herausgegeben: Lafferty, R. M.;Mitarbeit: B.-Braun-Melsungen-AG; Maier, E.
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The main subject of the "Ill. Rotenburger Fermentation Symposium" is enzyme technology. Enzyme technology could be simply defined as the scientific study of proteinaceous catalysts derived from living organisms and the application of the knowledge to solve specific problems. The scope of the application of enzyme technology ranges from medical to industrial uses and in the future even living organisms as a source of enzymes may be replaced by fully synthetic enzymes - "synzymes". Although enzyme technology still remains a particular field of biotechnology, the extremely rapid rate of expansion...