Diss. Inaug. Chym. Med. De Acido Vitrioli Vinoso

Diss. Inaug. Chym. Med. De Acido Vitrioli Vinoso

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Originally published in 1754, this doctoral dissertation provides a detailed analysis of the chemical properties of vitriolic acid, a potent and highly corrosive substance. Written by renowned German chemists Carl and Friedrich Hoffmann, this treatise is a testament to the scientific advances of the Enlightenment era. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy an...