Diet and Atherosclerosis
Broschiertes Buch

Diet and Atherosclerosis

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The papers in the present volume were presented on November lst-3rd, 1973, in Rome on the occasion of an International Post graduate Course sponsored by the Italian Society for the Study of Atherosclerosis, the Istituto Superiore di Sanita, and the Fondazione Giovanni Lorenzini. The purpose of this course was to gather information and to draw attention to the role of diet in the pathogenesis of experi mental and human arteriosclerosis, as well as its prevention and therapy. Konrad Bloch, in the opening lecture, emphasized the features unique to fatty acid synthesis in animal tissues and discus...