Yvonne Tremblay

Broschiertes Buch

Culinary Herbs

Grow. Preserve. Cook!

Beschreibung

Originally published: Toronto: Prentice Hall Canada, 2002.

Autor

Yvonne Tremblay is a professional recipe developer for major food companies and food marketing boards. Author of several cookbooks, she is passionate about herbs and loves sharing her tips and tricks! She has lectured to master gardeners and horticultural societies for many years as well as on the cooking stages of consumer shows .

Produktdetails

• Verlag: Fitzhenry & Whiteside
• Seitenzahl: 284
• Erscheinungstermin: 10. Februar 2021
• Englisch
• Abmessung: 251mm x 203mm x 23mm
• Gewicht: 1039g
• ISBN-13: 9781770503359
• ISBN-10: 1770503358
• Artikelnr.: 60697252