Colloid Chemistry of the Proteins, Part 1
Wolfgang Pauli
Gebundenes Buch

Colloid Chemistry of the Proteins, Part 1

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A technical treatise on the chemical properties of proteins, this book provides a comprehensive overview of the behavior of these essential biomolecules in solution. Written by one of the foremost experts in the field, Colloid Chemistry of the Proteins is an essential resource for biochemists and other scientists working with proteins in a laboratory setting. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within...