Hannah Selinger

Gebundenes Buch

Cellar Rat

My Life in the Restaurant Underbelly

Beschreibung

In Cellar Rat, Hannah Selinger chronicles the rise and fall of her career in the restaurant business, beginning with the gritty hometown pub where she fell in love with the industry and ending with her final post serving celebrities in the Hamptons.

Autor

Hannah Selinger is a James Beard Award-nominated lifestyle writer and mother of two based in Boxford, MA. Her print and digital work has appeared in the New YorkTimes Magazine, the Boston Globe, the Washington Post, Eater, Travel + Leisure, Food & Wine, the Wall Street Journal, the New York Times, and elsewhere. Her 2021 Bon Appétit essay, "In My Childhood Kitchen, I Learned Both Fear and Love," is anthologized in the 2022 Best American Food Writing collection, published by HarperCollins and edited by Sohla El-Waylly.

Produktdetails

• Verlag: Little, Brown & Company
• Seitenzahl: 304
• Erscheinungstermin: 25. März 2025
• Englisch
• Abmessung: 212mm x 145mm x 29mm
• Gewicht: 416g
• ISBN-13: 9780316570770
• ISBN-10: 031657077X
• Artikelnr.: 71265228