Priscilla Mary Isin

Gebundenes Buch

Bountiful Empire

A History of Ottoman Cuisine

Beschreibung

Bountiful Empire: A History of Ottoman Cuisine examines the foodways of the Ottoman Empire as they changed and evolved over more than five centuries.

Autor

Priscilla Mary Isin is a food historian. Her books include A King's Confectioner in the Orient, an annotated translation of Friedrich Unger's book on Ottoman confectionary originally published in German in 1838; and Sherbet and Spice.

Produktdetails

• Verlag: Reaktion Books
• Seitenzahl: 272
• Erscheinungstermin: 14. Mai 2018
• Englisch
• Abmessung: 256mm x 195mm x 27mm
• Gewicht: 1084g
• ISBN-13: 9781780239040
• ISBN-10: 1780239041
• Artikelnr.: 49560216