Rachel de Thample

Gebundenes Buch

Bees & Honey

River Cottage Handbook No.19

Beschreibung

The nineteenth River Cottage Handbook provides a comprehensive guide to setting up a hive, caring for healthy bees and harvesting their honey, as well as recipes for eating, soothing and healing

Autor

Rachel de Thample has worked in the kitchens of Marco Pierre White, Heston Blumenthal and Peter Gordon. She is the author of More Veg, Less Meat, FIVE, Tonics & Teas and Gifts from the Modern Larder. She's served as Commissioning Editor of Waitrose Food Illustrated and Head of Food for the pioneering organic box scheme Abel & Cole. Rachel currently runs preserving and fermentation courses at River Cottage in Devon and is author of Fermentation and Bees & Honey in the River Cottage Handbook series. She lives in Crystal Palace, London, where she has helped set up numerous local food initiatives, including the award-winning Crystal Palace Food Market.

Produktdetails

• River Cottage Handbook
• Verlag: Bloomsbury Publishing PLC
• Seitenzahl: 256
• Erscheinungstermin: 24. Juni 2025
• Englisch
• Abmessung: 200mm x 135mm x 26mm
• Gewicht: 516g
• ISBN-13: 9781408873557
• ISBN-10: 1408873559
• Artikelnr.: 60041049