Agro and Food Processing Technologies
Gebundenes Buch

Agro and Food Processing Technologies

Proceedings of NERC 2022

Herausgegeben: Uppaluri, Ramagopal V.S.; Das, Chandan; Goud, V.V.; Anandalakshmi, R.
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This book focuses on sustainable agro and food technologies for the northeast region of India and provides holistic insights into relevant and contextual scientific and technical advances in the agro-food sector. Agriculture is an important livelihood avenue for many residents of northeast India. Low-cost scientific and technological intervention can transform agricultural farm produces and generate farm waste into processed value-added products. This book will serve as a valuable resource to further enhance the linkage between managerial aspects and technological knowledge systems in this fie...