
Agricultural and Kitchen Waste
Energy and Environmental Aspects
Herausgeber: Pal, Dan Bahadur; Tiwari, Amit Kumar
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Agriculture and kitchen waste are a rich source of carbohydrate, minerals, antioxidants, vitamins, and can be utilized to develop value-added products and for energy production, which is the main theme of book. It covers minimization of this waste via different routes like conversion into industrial products, and efficient energy production.