Gebundenes Buch

Advances in Processing Technology

Beschreibung

The present book is an amalgamation of various topics which are quite relevant to academics pertaining to food science and technology. Note: T& F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.

Autor

Gopal Kumar Sharma FAFST(I), Former Additional Director & Head, Grain Science and Technology Division, DRDO-DFRL (Defence Food Research Laboratory), Ministry of Defence, Government of India, Mysuru, Karnataka Anil Dutt Semwal, Director, DRDO-DFRL (Defence Food Research Laboratory), Ministry of Defence, Government of India, Mysuru, Karnataka Dev Kumar Yadav, Scientist 'D', Grain Science and Technology Division, DFRL-DRDO (Defence Food Research Laboratory), Ministry of Defence, Government of India, Mysuru, Karnataka

Produktdetails

• Verlag: CRC Press
• Seitenzahl: 342
• Erscheinungstermin: 30. November 2021
• Englisch
• Abmessung: 235mm x 157mm x 23mm
• Gewicht: 647g
• ISBN-13: 9781032157429
• ISBN-10: 1032157429
• Artikelnr.: 62636204