Advances in Improving the Safety and Quality of Eggs
Versandkostenfrei!
Erscheint vorauss. 21. Oktober 2025
191,99 €
inkl. MwSt.
PAYBACK Punkte
96 °P sammeln!
This book provides a comprehensive review of the latest research on key aspects of safety, quality and sustainability in poultry layer production, including recent advances on how to optimise egg quality and safety to better meet the needs and expectations of consumers.
Andere Kunden interessierten sich für
