Aliki Economides, MS, RDN is a Biologist and Registered Clinical Dietitian Nutritionist (Academy of Nutrition and Dietetics, USA). Aliki holds a Bachelor of Science degree in Biology. She completed the Didactic Program in Dietetics and a Master's of Science degree in Nutrition and Health Promotion (with distinction) at Simmons College in Boston, USA. She did her postgraduate clinical training/internship and worked at Harvard teaching hospitals in Boston. Aliki has more than 20 years of clinical experience, and she is a certified FODMAP and Digestive Nutrition expert. Her clinical and research interest is nutrition in thyroid and digestive diseases, including gluten-related disorders and irritable bowel syndrome. She has lectured extensively on TV media and presented at various meetings. She received awards and commendations for her novel work in healthy food restaurant developing and programs in weight loss and a healthy lifestyle. Aliki is passionate about developing healthy recipes involving whole, real, unprocessed foods to nourish the body and the soul.
