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What a scene!' wrote Horace Walpole. 'An army in the night dragging itself up a precipice by stumps of trees to assault a town and attack an enemy strongly entrenched and double in numbers!' In one short sharp exchange of fire Major-General James Wolfe's men tumbled the Marquis de Montcalm's French army into bloody ruin. Sir John Fortescue famously described it as the 'most perfect volley ever fired on a battlefield'. In this book Stuart Reid details how one of the British Army's consummate professionals literally beat the King's enemies before breakfast and in so doing decided the fate of a continent.…mehr

Produktbeschreibung
What a scene!' wrote Horace Walpole. 'An army in the night dragging itself up a precipice by stumps of trees to assault a town and attack an enemy strongly entrenched and double in numbers!' In one short sharp exchange of fire Major-General James Wolfe's men tumbled the Marquis de Montcalm's French army into bloody ruin. Sir John Fortescue famously described it as the 'most perfect volley ever fired on a battlefield'. In this book Stuart Reid details how one of the British Army's consummate professionals literally beat the King's enemies before breakfast and in so doing decided the fate of a continent.
Autorenporträt
Stuart Reid was born in Aberdeen in 1954 and is married with two sons. He has worked as a librarian and a professional soldier and his main focus of interest lies in the 18th and 19th centuries. This interest stems from having ancestors who served in the British Army and the East India Company and who fought at Culloden, Bunker Hill and even in the Texas Revolution. His books for Osprey include the highly acclaimed titles about King George's Army 1740-93 (Men-at-Arms 285, 289 and 292), and the British Redcoat 1740-1815 (Warrior 19 and 20).