Biosensing for the 21st Century (eBook, PDF)

Redaktion: Lisdat, Fred

• Format: PDF

Produktbeschreibung

With contributions by numerous experts

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Produktdetails

• Verlag: Springer-Verlag GmbH
• Seitenzahl: 504
• Erscheinungstermin: 20. November 2007
• Englisch
• ISBN-13: 9783540752011
• Artikelnr.: 44126455

Inhaltsangabe

Frieder Scheller and the Short History of Biosensors.- Protein Electrodes with Direct Electrochemical Communication.- Protein Engineering and Electrochemical Biosensors.- Artificial Receptors.- New Trends in Immunoassays.- Electrochemical Biochips for Protein Analysis.- Impedance Spectroscopy and Biosensing.- Amplified Transduction of Biomolecular Interactions Based on the Use of Nanomaterials.- Photoelectrochemical and Optical Applications of Semiconductor Quantum Dots for Bioanalysis.- Microsystems Technology and Biosensing.- Development of Microbial Sensors and Their Application.- Strategies for Label-Free Optical Detection.- DNA Microarrays.- Scanning Electrochemical Microscopy (SECM) as a Tool in Biosensor Research.

Rezensionen

Critical assessment This book is written by different experts with different backgrounds, which highlights the interdisciplinarity of this field. The chapters are approximately the same length and structure and are all of high quality. References are cited extensively, which helps interested readers to access more details about the contents of each chapter. The book gives a good overview about current developments but does not deal too much with revolutionary or visionary aims. It simply shows and presents the knowledge of leading experts in this field. Readership recommendations This book can be recommended for scientists, technical personnel and advanced students wanting to improve their knowledge and to get an overview of an interesting field. Marketing experts will also get an impression regarding future biosensor developments. Summary Biosensors for the 21st century gives a good insight and overview of the field of biosensors and shows the impact of Frieder Scheller in the world of biosensing. From G. Urban, Anal Bioanal Chem, DOI 10.1007/s00216-008-2530-x