Class 3.1 Hydrolases V - Schomburg, Dietmar / Schomburg, Ida (eds.)
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The objective of the Springer Handbook of Enzymes is to provide in concise form data on enzymes that have been sufficiently well characterized. Data sheets are arranged in their EC-Number sequence. Usually each volume comprises one enzyme class, although sometimes the enzyme classes have to be divided into several volumes. Considerable progress has been made in enzymology since the publication of the first edition (published as "Enzyme Handbook"), and now many enzymes are newly classified or reclassified. In the 2nd edition each entry is correlated with references and one or more source…mehr

Produktbeschreibung
The objective of the Springer Handbook of Enzymes is to provide in concise form data on enzymes that have been sufficiently well characterized. Data sheets are arranged in their EC-Number sequence. Usually each volume comprises one enzyme class, although sometimes the enzyme classes have to be divided into several volumes. Considerable progress has been made in enzymology since the publication of the first edition (published as "Enzyme Handbook"), and now many enzymes are newly classified or reclassified. In the 2nd edition each entry is correlated with references and one or more source organisms. New datafields are created, e.g., "application" and "engineering" (for the properties of enzymes where the sequence has been changed). Altogether the amount of data has doubled so that the 2nd edition will consist of 39 volumes plus synonym index. This collection is an indispensable source of information for biochemists, biotechologists, organic and analytical chemists, and food scientist.
The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized - and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.
  • Produktdetails
  • Springer Handbook of Enzymes 10
  • Verlag: Springer / Springer Berlin Heidelberg / Springer, Berlin
  • 2nd ed.
  • Seitenzahl: 524
  • Erscheinungstermin: 13. November 2002
  • Englisch
  • Abmessung: 241mm x 160mm x 33mm
  • Gewicht: 1226g
  • ISBN-13: 9783540439837
  • ISBN-10: 3540439838
  • Artikelnr.: 11118894
Autorenporträt
Dietmar Schomburg, Universität zu Köln, Germany / Ida Schomburg, Universität zu Köln, Germany