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The purpose of post harvest Handling of papaya fruit is to prepare the fruits for market and also to preserve the fruits quality so it can present on market as it demands. The objectives of this book is to provide the reader with the a clear knowledge of:- 1-The physical and chemical changes during growth and development of papaya fruits (wither female or hermaphrodite) . 2-The effect of postharvest treatment of maleic hydrazide and waxing on quality and shelf-life of papaya fruits. 3-The effect of packaging lining on quality and shelf-life of papaya fruit.