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In this research we revealed what chefs should do when planning their careers. In the process of planning and evaluating the careers of generation Y chefs, we also examined the topics under three headings. These are: career development, skills and education, personality. The study of "Hidden Factors in Career Development of Generation Y Chefs" will lead the prospective culinary school and gastronomy students in their career journey.

Produktbeschreibung
In this research we revealed what chefs should do when planning their careers. In the process of planning and evaluating the careers of generation Y chefs, we also examined the topics under three headings. These are: career development, skills and education, personality. The study of "Hidden Factors in Career Development of Generation Y Chefs" will lead the prospective culinary school and gastronomy students in their career journey.
Autorenporträt
Er, Arda
Arda Er was born in 1994, Turkey. After high school graduation he participated an accredited culinary school and he started to work as a cook in international hotels.Than he started studying gastronomy in North Cyprus to reach the academic level of his culinary skills. He graduated as honour student in 2019. Now he is conducting his masters degree.