Suchergebnisse für ""KhALED Meghawry El-Zahar""
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Cover Ewe's milk proteins hydrolysis during probiotic bacteria fermentation
KhALED Meghawry …
Ewe's milk proteins hydrolysis during …
Broschiertes Buch

40,99 €
Cover Quality of ghee like product with high level of unsaturated fatty acid
KhALED Meghawry …
Quality of ghee like product with high …
Broschiertes Buch

47,99 €

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Cover Probiotic fermented food products utilizing okara (Soymilk residue)
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Cover Fermentation Technology and Microbial Proteins
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Cover Application of Probiotic Bacteria In Functional Foods
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Application of Probiotic Bacteria In …
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Cover Functional properties of some fermented fruit and vegetable products
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Functional properties of some fermented …
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Cover Reduction of Milk Proteins Allergenicity
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Reduction of Milk Proteins Allergenicity
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Cover Properties of Milk Proteins Modified by Transglutaminase
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Properties of Milk Proteins Modified by …
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Cover Photo-oxidation of milk proteins
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Photo-oxidation of milk proteins
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Cover Functional Properties of Goat and Buffalo Milk Proteins
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Functional Properties of Goat and …
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Cover Polysaccharide producing wine spoilage lactic acid bacteria
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Polysaccharide producing wine spoilage …
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Cover Development of Probiotic Beverage using Whey and Orange Juice
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