Sammy Monsour, Kassady Wiggins

Gebundenes Buch

Salt and Shore

Recipes from the Coastal South

Beschreibung

Inspired takes on timeless recipes honoring coastal communities of the South and highlighting the sustainable seafood, spirited libations, warm hospitality, and rich heritage of the region.

Autor

Sammy Monsour, a Michelin award-winning chef and food activist, brings a rich culinary heritage rooting from his parent's neighborhood restaurant in Chapel Hill, North Carolina. A graduate of the Culinary Institute of America and a third-generation chef, Sammy's restaurants in Boston and Los Angeles have earned acknowledgment and acclaim from James Beard Foundation, Eater National, and Zagat.

Produktdetails

• Verlag: Weldon Owen
• Seitenzahl: 256
• Erscheinungstermin: 25. Juni 2024
• Englisch
• Abmessung: 257mm x 206mm x 30mm
• Gewicht: 1338g
• ISBN-13: 9798886741230
• Artikelnr.: 69213827