Mushrooms of America, Edible and Poisonous
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This guide to the mushrooms of America provides a comprehensive look at the edible and poisonous varieties found throughout the continent. With detailed descriptions and full-color illustrations, Palmer's guide is an essential reference for any mycology enthusiast or forager. The author, Julius A. Palmer, was a mycologist and professor of botany who made significant contributions to the study of fungi in North America. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the...
This guide to the mushrooms of America provides a comprehensive look at the edible and poisonous varieties found throughout the continent. With detailed descriptions and full-color illustrations, Palmer's guide is an essential reference for any mycology enthusiast or forager. The author, Julius A. Palmer, was a mycologist and professor of botany who made significant contributions to the study of fungi in North America. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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