Fruit Science: Culture and Technology
PAYBACK Punkte
125 °P sammeln!
The book on" Fruit Science: Culture and Technology- Volume I: Basic Aspects & Practices" is a well informed work incorporating all the detailed aspects of fundamental horticulture; propagation and rootstocks selection and post-harvest fruit technology. The scientists/experts have contributed their valuable knowledge in their respective field in this book. The book will be highly useful to the graduate/post-graduate students, growers, nurserymen, scientists and Horticulture Development Officers working in the field.
Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Andere Kunden interessierten sich für
