Im Laufe der 90er Jahre, der sog. "Eisenzeit der
Ozeanographie", wurden sehr viele neue Informationen über den
Verbleib von Eisen in Meerwasser gewonnen. Anerkannte Experten
bieten Ihnen in diesem Band einen Überblick über den aktuellen
Stand der Forschung. Das letzte Kapitel fasst die Ergebnisse
zusammen und zeigt Prioritäten der zukünftigen Arbeit auf.Intensive
research carried out during the 1990's (known as the "Iron
Age of Oceanography") provided a wealth of new information and
this title, written by acknowledged experts and reviewed by
international specialists, provides the authoritative and
comprehensive review of the subject area.A joint venture between
SCOR and IUPAC, it expertly addresses the current state of
knowledge of the biogeochemistry of iron in seawater and covers:
Chemical speciation Analytical techniques Transformation of iron It
includes evidence for iron limitation of primary production of High
Nutrient Low Chlorophyll (HNLC) areas in the ocean Structured into
a series of chapters it has been reviewed by international
specialists- SCOR (Scientific Committee for Ocean Research) and
IUPAC (International Union for Pure and Applied Chemistry) The
final chapter summarises the conclusions of the book and discusses
the priorities for future research Ideal for scientists studying
the environmental impact ofmetals and their role in marine
ecosystems; Marine Scientists and Oceanographers; Environmental
Analytical Chemists
IUPAC Series on Analytical and Physical Chemistry of Environmental Systems
Best.Nr. des Verlages: 14649068000
Englisch
Abmessung: 235mm x 162mm x 28mm
Gewicht: 720g
ISBN-13: 9780471490685
ISBN-10: 0471490687
Best.Nr.: 14909096
"Describes the growing consensus that low iron concentrations in the Antarctic and the equatorial Pacific oceans are the cause of reduced chlorophyll for phytoplankton production..." (SciTech Book News, Vol. 26, No. 2, June 2002)
Inhaltsangabe
List of Contributors. Series Preface. Preface. Introduction (D.R. Turner, K.A. Hunter and H.J.W. de Baar). Iron Limitation in the Oceans (A.J. Watson). Bioavailability and Bioaccumulation of Iron in the Sea (W.G. Sunda). Atmospheric Iron Inputs to the Oceans (T.D. Jickells and L.J. Spokes). Distributions, Sources and Sinks of Iron in Seawater (H.J.W. de Baar and J.T.M de Jong). Analytical Methods for the Determination of Concentrations and Speciation of Iron (K.W. Bruland and E.L. Rue). Thermodynamics of the Iron System in Seawater (T.D. Waite). Transformations Among Different Forms of Iron in the Ocean (J.W. Moffett). Summary and Recommendations (K.A. Hunter, P.W. Boyd, K.W. Bruland, J. Buffle, P. Buat-Menard, H.J.W. de Baar, R.A. Duce, W.J. Sunda, T.D. Jickells, J.W. Moffett, E.L. Rue, L.J. Spokes, B. Sulzberger, D.R. Turner, T.D. Waite, A.J. Watson and M. Whitfield). Index.