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  • Gebundenes Buch

The book "Viennese Cuisine - Cooking by Pictures" offers a completely new approach to compiling and presenting traditional Viennese recipes.Hans and Thomas Figlmüller have been running the family business for almost ten years. In this book they reveal cooking secrets that have been handed down in the Figlmüller family for four generations.They consciously chose to share the recipes in a visual step-by-step format in order to focus on the ingredients that make these dishes so unique and special and to clearly and systematically demonstrate the individual cooking steps from the beginning to the…mehr

Produktbeschreibung
The book "Viennese Cuisine - Cooking by Pictures" offers a completely new approach to compiling and presenting traditional Viennese recipes.Hans and Thomas Figlmüller have been running the family business for almost ten years. In this book they reveal cooking secrets that have been handed down in the Figlmüller family for four generations.They consciously chose to share the recipes in a visual step-by-step format in order to focus on the ingredients that make these dishes so unique and special and to clearly and systematically demonstrate the individual cooking steps from the beginning to the final mouthwatering dish. They feel they owe this not only to their readers but also to the Viennese tradition of gastronomy.
Autorenporträt
Seit zehn Jahren führen Hans jun. und Thomas Figlmüller den Familienbetrieb und lassen die österreichische Gastlichkeit hochleben. Ihr Erfolgsrezept? Viel Fingerspitzengefühl, Mut zur Innovation, Bescheidenheit und eine gehörige Portion gastronomisches Know-how. So gelang es ihnen, aus einem kleinen Gasthaus mit 30 Mitarbeitern ein Paradebeispiel der Wiener Gastronomie zu schaffen. In diesem Buch geben sie die von Generation zu Generation mündlich überlieferten Küchengeheimnisse der Familie Figlmüller weiter.